2020 Food and Beverage Symposium

Presented on:
November 10, 2020 7:00 PM PT
Duration:
2 hours
Location:
Online
Contact:
Kelsey Lamon, Moss Adams, 206-302-6731
Cost to attend:
Complimentary

The food and beverage industry is rapidly evolving as companies adjust to new consumer buying habits, face marketing challenges, navigate supply chain disruptions, and utilize technology to adapt to our new normal.

Join us for a virtual food and beverage industry roundtable. Our panel of experts will discuss changing industry trends and steps to pivot product-offering formats and retail channels during the COVID-19 pandemic. Key topics we’ll cover include:

  • New ways companies are utilizing technology
  • Direct-to-consumer strategies for brands in the virtual world
  • Food trends and handling safety processes
  • Supply chain challenges and solutions

Speakers

This year’s roundtable features Tim Avila, Founder of Systems Bioscience Inc., as the moderator and a panel of industry experts, including:

We look forward to seeing you there.

Register

Registration Form

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Applicable Industries